So (shockingly) I have decided to write about a TERRIBLE problem I had this weekend when attempting to make banana pecan muffins for my dear son. I dug into my cookbooks and looked for recipes and found only banana bread recipes.
No big deal.
I mixed up the batter and checked the recipe for the end where it ALWAYS tells you how to accommodate for muffins (you know…fill muffin tins 1/2 full…or 2/3 full…and bake at ???? for ???? minutes). Well, guess what. Nothing. So I sat with a bowl full of batter–enough to make 2 loaves of bread and NO idea how many muffins I could make.
So…I start collecting my options.